The Week That Was
Our own Chase Ijams gives a fascinating account of his time in the Peace Corps
Artist Jane Dahmen, who generously donated a piece to our auction, speaks about her life as a painter
Saturday’s Fun Run – all ages, all having fun!
The Small Point Club is proud to present:
a Backyard Concert with Tall Heights
guest appearance by Elizabeth Vaughan
Sunday, August 15 at 3:00PM
Percy House Lawn
497 Small Point Road
(Brad’s Barn in case of rain)
Tickets are $30 and will be capped at 100.
Attendees are welcome to arrive between 2:00 – 2:30 PM.
Paul and Tim will “take the stage” at 3:00 PM and perform until 4:15 PM.
This will be a Tanglewood-style concert.
Please bring a blanket or a lawn […]
Join us at the Small Point Club for our Annual Fundraiser!
Saturday, July 31
6:00PM Drinks and Silent Auction Preview
7:30-8:30PM Alfresco Dining (Surf & Turf)
7:45PM Announcement of Silent Auction
8:00PM Live Auction
8:15-10:15PM Dancing in the Street!
$60 per person
RSVP ASAP Bob Kennedy
207-389-2200 or gmsmallpointclub@gmail.com
Please let Bob know if if you are gluten-free, vegan, or vegetarian
Your alfresco meal will be labeled with your name.
Buy your drink tickets ahead of time to avoid long lines on auction night!
Nick Adams
As artists […]
Shopping Small Point!
Join us for this annual event where you can shop locally and support local artisans while making a contribution to two beloved community organizations – the Small Point Summer School and the Small Point Club. Art, pottery, textiles, Club logo merchandise, and more will be on sale.
Ned Motley returns with his Nedware, pieces formed from stoneware mostly on an electric potters wheel and “bisqued” in an electric kiln at very high heat which hardens the piece.
Dana Burton and Avery Smith will be once […]
Cocktails on the Porch will be offered 5:00 – 8:30pm.
Dinner hours are from 5:30 – 8:30pm.
Reservations made 24 hours in advance are appreciated.
Accommodations will be made whenever possible.
Dining room closed on Mondays.
The Low Tide Grill is open daily noon – 2:00pm.
*Menu may change depending on product availability.
LOW TIDE GRILL MENU
Crabcake Sandwich
Lettuce, cucumber tartar sauce 20
Grilled 6 oz Angus Burger
Served w/ lettuce & tomato on a toasted bun 12.50
Grilled Vegetable Sandwich
Zucchini, roasted red pepper, yellow squash, […]
Reservations are required this summer whenever you plan to visit the Club.
To make a reservation, please call General Manager Bob Kennedy at the Club at 207-389-2200 or on his cell 717-917-4208.
Vaccinations are required for all Club visitors eligible to receive them. This is to safeguard our staff, children, and our immune-compromised members who cannot be fully protected even after being vaccinated. Unvaccinated children may come to the Club, but must wear masks. We regret any inconvenience this policy may cause and will notify […]
Thursdays at 5:00 at the Club
Thursday, July 15
Our first speaker is Bonnie Docherty, Senior Researcher for Human Rights Watch, Harvard Law School; Associate Director of Armed Conflict and Civilian Protection and a Lecturer on Law at the International Human Rights Clinic.
Thursday, July 22
Jane Dahman, Maine artist and host of “Talking in Maine: Intimate Conversations”
Thursday, July 29
Chase Ijams will speak on his Peace Corps experience in Espiritu Santo.
July 11 – Jillian Herrigel
July 18 – Jane Dahmen
July 25 – Paint the Point art
August 1 – Ned Motley and Arden Mason
August 8 – Katie Blair
August 15 – Tom Hinkle
August 22 – Olivia Hoffman
August 29 – Candy Barr
To make a reservation, please call General Manager Bob Kennedy at the Club at 207-389-2200 or on his cell 717-917-4208.
This is to safeguard our staff, children, and our immune-compromised members who cannot be fully protected even after being vaccinated. Unvaccinated children may come to the Club, but must wear masks. We regret any […]
Thank you to our Members for a strong survey participation that helped inform our planning.
The Low Tide Grill will operate on its regular schedule (noon-2:00pm).
Small Point Club offers Cocktails on the Porch 5:00-8:30pm; dinner from 5:30-8:30pm. Reservations made 24 hours in advance is appreciated; accommodations will be made whenever possible. Covid regulations make it important to notify Bob of plans to be at the Club to ensure his ability to maintain 75 % of capacity. Your help on this is appreciated. The dining room is closed on Mondays.
The Speaker […]
